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Ingredients
US|METRIC
1 SERVINGS
- 2 eggs
- 2 Tbsp. coconut flour
- 1/4 cup unsweetened almond milk
- 1 tsp. coconut oil
- 1/2 tsp. pure vanilla extract
- 1/2 tsp. baking powder
- 1/2 tsp. canela
- 1/8 tsp. cardamom
- 1/8 tsp. ginger
- 1/8 tsp. nutmeg
- 1/8 tsp. cloves
- 1 dash sea salt
- sweetener (choice, I used 3 packets of an erythritol/monkfruit sweetener as I was out of stevia)
- coconut oil (Additional, for the skillet)
- 1 tsp. xylitol
- 1/2 tsp. canela
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol425mg142% |
| Sodium720mg30% |
| Potassium390mg11% |
| Protein15g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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