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Spelt Ravioli with Cheese
SWEET POTATO CHRONICLES13Ingredients
40Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups spelt flour
- 3 eggs (room temperature)
- 1 pinch salt
- 2 Tbsp. olive oil
- 1 cup tomato sauce
- 1/2 cup grated Parmesan cheese (freshly, plus extra for garnish)
- 1 cup ricotta cheese
- 1 cup mozzarella cheese (grated)
- 1/4 cup grated Parmesan cheese (finely)
- 2 eggs (beaten)
- 2 Tbsp. basil (fresh, chopped, plus extra for garnish)
- 1/2 tsp. salt
- 1 pinch nutmeg
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium1230mg51% |
| Potassium400mg11% |
| Protein29g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium50% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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