Spanish Style Smoked Paprika Chicken Stew

THE CULINARY JUMBLE(1)
Kevin C.: "perfect and family well enjoyed it.... and said t…" Read More
14Ingredients
70Minutes
360Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 1 onion (large)
  • 1 red pepper
  • 1 green pepper
  • 5 cloves garlic (dependant on taste)
  • 500 grams passata (or tinned tomatoes)
  • 1 tablespoon tomato puree
  • 700 milliliters stock
  • sea salt
  • pepper
  • 1 tablespoon smoked paprika
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon dried thyme
  • 600 grams boneless chicken breast (chopped into chunks)
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    NutritionView More

    360Calories
    Sodium48% DV1140mg
    Fat15% DV10g
    Protein80% DV41g
    Carbs10% DV29g
    Fiber24% DV6g
    Calories360Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol100mg33%
    Sodium1140mg48%
    Potassium1550mg44%
    Protein41g80%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber6g24%
    Sugars13g26%
    Vitamin A50%
    Vitamin C140%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Kevin C. a year ago
    perfect and family well enjoyed it.... and said this is one that will be repeated i just used white pepper instead of black pepperabout half a teaspoon 😎😎😎😎

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