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Spanish Salsa with Crispy French Bread
BETTY CROCKER11Ingredients
40Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- french bread (32 very thin diagonal slices)
- cooking spray
- 1 cup fresh mushrooms (finely chopped)
- 1 Tbsp. fresh parsley (chopped)
- 1 Tbsp. balsamic vinegar
- 2 tsp. dried basil leaves
- 1/4 tsp. salt
- 6 plum (Roma tomatoes, finely chopped)
- 2 green onions (medium, sliced, 2 tablespoons)
- 6 oz. marinated artichoke hearts (drained, finely chopped)
- 4.25 oz. ripe olives (chopped, drained)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium520mg22% |
| Potassium410mg12% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber7g28% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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