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Ingredients
US|METRIC
5 SERVINGS
- 4 tomatoes (full cups of ripe garden, 2 cups diced small, 2 cups diced large)
- 1/2 red onion (fine diced, or any sweet onion)
- 1 clove garlic (minced)
- 2 jalapeno chilies (fine diced and seeded, remove white membrane)
- 1 Anaheim chile (large, fine diced and seeded, remove white membrane)
- 3 Tbsp. marsala wine
- 1/4 cup cilantro (chopped, more if you wish)
- 1 lime (large, juiced with pulp)
- kosher salt
- pepper
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium500mg14% |
| Protein3g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A70% |
| Vitamin C45% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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