Spanish-Inspired Tomato Salad with Chorizo and Feta

FOOD NOUVEAU
13Ingredients
55Minutes
320Calories

Ingredients

US|METRIC
  • 16 ounces cherry tomatoes (mixed, halved or coarsely chopped)
  • 1 teaspoon kosher salt (or sea)
  • 6 tablespoons extra-virgin olive oil (divided)
  • 2 cups bread (cubed stale)
  • 1 chorizo sausage (small dry, about 4 oz [115 g], sliced)
  • 1 garlic clove (sliced thinly)
  • 1 tablespoon sherry vinegar
  • 1 green onion (thinly sliced)
  • 1/4 cup herbs (mixed, packed, oregano, basil, marjoram and/or flat-leaf parsley)
  • 2 1/2 ounces feta cheese (crumbled)
  • 2 tablespoons raw almonds (coarsely chopped)
  • ground black pepper (Freshly)
  • fleur de sel (or coarse sea salt, to serve)
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    NutritionView More

    320Calories
    Sodium47% DV1120mg
    Fat42% DV27g
    Protein12% DV6g
    Carbs5% DV16g
    Fiber8% DV2g
    Calories320Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol15mg5%
    Sodium1120mg47%
    Potassium350mg10%
    Protein6g12%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A25%
    Vitamin C25%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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