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Spanish Garlic Chicken (Pollo al Ajillo)
YUMMY ADDICTION11Ingredients
40Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken (about 3½ pounds or 1.6kg cut into pieces, and trimmed of all fat, can be substituted with 2½ pounds boneless chicken thighs)
- sea salt (to taste)
- 4 Tbsp. olive oil (for frying)
- 1 tsp. flour (all-purpose, plus more for dusting)
- 12 garlic cloves (unpeeled, lightly smashed)
- 10 garlic cloves (peeled, sliced)
- 1/2 red chile (dried small, crumbled, optional)
- 2/3 cup dry white wine
- 1/3 cup chicken stock
- 2 tsp. red wine vinegar
- 3 Tbsp. fresh parsley (chopped)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol245mg82% |
Sodium510mg21% |
Potassium1030mg29% |
Protein77g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A8% |
Vitamin C15% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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