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Ingredients
US|METRIC
10 SERVINGS
- 3 Tbsp. olive oil
- 2 cups spanish chorizo (chopped in small bite sized pieces, about 8 oz.)
- 2 cups red onion (chopped)
- 1 cup poblano pepper (chopped)
- 1/2 cup grated carrot
- 1/4 cup chopped garlic
- 1/4 cup jalapeno pepper (chopped, with seeds)
- 3 Tbsp. ancho chili powder
- 2 Tbsp. cumin
- 2 Tbsp. chili powder
- 2 1/2 lb. ground sirloin
- 2 cups red wine (Garnacha)
- 28 oz. canned tomatoes (diced good quality)
- 28 oz. canned tomatoes (crushed good quality)
- 2 Tbsp. molasses (Grandma’s)
- 1 tsp. oregano
- 1/2 tsp. salt
- 1/2 tsp. thyme
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat10g50% |
| Trans Fat1g |
| Cholesterol100mg33% |
| Sodium830mg35% |
| Potassium1310mg37% |
| Protein35g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A50% |
| Vitamin C100% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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