Spanish Bread

ANG SARAP(1)
Garret Lord: "Turned out great used two whole eggs instead of o…" Read More
12Ingredients
70Minutes
1220Calories

Ingredients

US|METRIC
  • 4 1/2 cups flour
  • 2 teaspoons yeast
  • 2/3 cup milk (warm)
  • 1/2 cup warm water
  • 1 egg
  • 2 egg yolks
  • 1/2 cup soft brown sugar
  • 1/3 cup margarine
  • 1 1/2 teaspoons salt
  • bread crumbs
  • 1/2 cup margarine
  • 1 cup white sugar
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    NutritionView More

    1220Calories
    Sodium55% DV1320mg
    Fat68% DV44g
    Protein41% DV21g
    Carbs62% DV185g
    Fiber20% DV5g
    Calories1220Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat9g45%
    Trans Fat7g
    Cholesterol160mg53%
    Sodium1320mg55%
    Potassium330mg9%
    Protein21g41%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate185g62%
    Dietary Fiber5g20%
    Sugars71g142%
    Vitamin A4%
    Vitamin C2%
    Calcium15%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Garret Lord 2 years ago
    Turned out great used two whole eggs instead of one egg and two yolks and I let the dough proof in the bowl then punched it down and rolled it out

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