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Lily Chavez: "used spicy feta, the whole family lobed it? defin…" Read More
15Ingredients
3Hours
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Ingredients
US|METRIC
4 SERVINGS
- 20 sheets phyllo dough
- 2 lb. baby spinach
- 1/4 cup shallots (diced)
- 1 Tbsp. dill (minced)
- 1/4 cup parsley (minced)
- 8 oz. feta cheese (crumbled)
- 4 oz. ricotta
- 2 oz. cream cheese
- 1 lemon (zest)
- 1 lemon (juice)
- 1/3 cup pinenuts (toasted, half smashed)
- 1/2 cup olive oil (first cold press)
- 1 tsp. black pepper
- salt (to taste)
- 2 eggs (scrambled separately )
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