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Ingredients
US|METRIC
18 SERVINGS
- 1/2 lb. orecchiette
- 2 Tbsp. butter
- 2 cloves garlic (minced)
- 1 Tbsp. flour
- 1/4 cup milk
- 1/2 cup brown ale
- 1 Tbsp. whole grain mustard
- 1/4 cup shredded white cheddar cheese
- 1/4 cup Fontina (shredded)
- 1 can spam
- 3 Tbsp. worcestershire sauce
- 2 cloves garlic (minced)
- 2 Tbsp. honey
- 1 Tbsp. brown ale
- 1 Tbsp. olive oil
- 1/8 tsp. cayenne
- 2 sheets phyllo dough
- 1 egg (beaten with 1 tbsp water)
- 1/2 cup shredded Parmesan cheese
- cooking spray
- 1/2 cup ketchup
- 2 tsp. balsamic vinegar
- 2 tsp. honey
- 1/4 tsp. cayenne
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium190mg8% |
| Potassium100mg3% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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