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Spaghettini with Warm Bacon-Mushroom Vinaigrette
FOOD AND WINE11Ingredients
40Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup extra-virgin olive oil
- 1 lb. bacon (sliced, cut crosswise into 1/2-inch strips)
- 1 onion (large, finely chopped)
- 8 oz. mixed mushrooms (such as cremini and stemmed shiitake, thinly sliced)
- 2 Tbsp. garlic (finely grated)
- kosher salt
- pepper
- 1 lb. spaghettini
- 1/2 cup parmigiano (freshly grated, Reggiano cheese, plus more for garnish)
- 1/2 cup basil (thinly sliced, plus basil leaves for garnish)
- white truffle oil (for drizzling, optional)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1360mg57% |
| Potassium780mg22% |
| Protein35g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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