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Ingredients
US|METRIC
4 SERVINGS
- 3 sausage slices (links of Italian, into chunks)
- 1 green pepper (diced)
- 1 onion (medium, diced)
- 1 clove garlic (diced fine)
- salt (to taste)
- anise seed (to taste)
- oregano (to taste)
- 28 oz. tomatoes (ground)
- 1/4 cup red wine
- 1/2 lb. spaghetti (or noodles of your choice)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat13g65% |
| Trans Fat1.5g |
| Cholesterol90mg30% |
| Sodium1610mg67% |
| Potassium1020mg29% |
| Protein30g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C90% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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