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Ryan McBee: "DE-licious recipe!! It was my first time making a…" Read More
12Ingredients
35Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup olive oil
- 3 large garlic cloves (thinly sliced)
- 1 shallot (large, minced)
- 1/4 tsp. red pepper flakes
- 1/2 lb. large shrimp (peeled and deveined, tails intact)
- 1/2 cup dry white wine
- 1/2 lb. clams (small, such as littleneck or Manila, scrubbed)
- 1/2 lb. mussels (scrubbed and debearded if necessary)
- 1/2 lb. lump crabmeat (fresh-cooked, picked over for shell fragments)
- 2 Tbsp. salt
- 1 lb. spaghetti (or linguine)
- 1/3 cup fresh basil (minced)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium3910mg163% |
| Potassium930mg27% |
| Protein40g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium15% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ryan McBee 7 years ago
DE-licious recipe!! It was my first time making anything like this and myself and my roommates loved it! Great if you like seafood and use real crab if you want a truly succulent dish. I used imitation crab and it was still fantastic!