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Spaghetti with Italian Sausage and Olives
LOVE AND OLIVE OIL10Ingredients
30Minutes
580Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 anchovy fillets
- 1 Tbsp. oil
- 1 lb. italian sausage (or Chorizo, casing removed)
- 3 garlic cloves (chopped)
- 28 oz. crushed tomatoes (with added puree)
- 1 cup green olives (pitted, halved)
- 1/4 cup capers (drained)
- 1 Tbsp. smoked paprika
- 2 tsp. dried oregano
- 12 oz. spaghetti (or fettuccine)
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Directions
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1250mg52% |
| Potassium760mg22% |
| Protein22g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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