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Spaghetti with Chanterelle Mushrooms and Cognac
DEL'S COOKING TWIST10Ingredients
32Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. spaghetti (or similar pasta like tagliatelles)
- 8 oz. chanterelle mushrooms
- 1 chilli pepper (small red, minced)
- 1 handful fresh parsley (chopped)
- 2 cloves garlic (crushed)
- 2 Tbsp. cognac
- 2 Tbsp. salted butter
- sea salt
- ground pepper
- 4 Tbsp. cheese (grated Västerbotten, or parmesan cheese)
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Directions
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium340mg14% |
| Potassium550mg16% |
| Protein13g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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