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Spaghetti with Aglio, Olio, Peperoncino and Roasted Cherry Tomatoes
COOKING MY DREAMS9Ingredients
30Minutes
710Calories
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Ingredients
US|METRIC
2 SERVINGS
- 170 grams spaghetti
- 6 garlic cloves (halved)
- 1/3 cup olive oil
- 1/2 Tbsp. pepper flakes (Chilli)
- 10 cherry tomatoes (quartered)
- sugar
- salt
- fresh basil leaves
- pecorino cheese (optional)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium450mg13% |
| Protein13g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber4g16% |
| Sugars15g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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