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Ingredients
US|METRIC
7 SERVINGS
- 1/2 cup milk
- 2 Tbsp. chopped garlic (finely)
- 1/4 cup Italian parsley (chopped fresh)
- 1/2 cup Italian bread crumbs (see page 230)
- 2 eggs
- 2 cups Pecorino Romano cheese (freshly grated)
- 2 Tbsp. sugar
- 1 tsp. canela
- 1 tsp. nutmeg
- 1/2 tsp. black pepper
- 2/3 lb. lean ground beef
- 2/3 lb. ground veal
- 2/3 lb. ground pork
- 2 Tbsp. olive oil
- 3 qt. water
- 3 cups tomato sauce (see page 222)
- 1/2 cup beef stock (see page 226)
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1 lb. spaghetti (pasta-, rigatoni, ziti or tortiglioni)
- 2 Tbsp. Italian parsley (chopped fresh)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories950Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol225mg75% |
Sodium1900mg79% |
Potassium1100mg31% |
Protein61g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate79g26% |
Dietary Fiber6g24% |
Sugars18g |
Vitamin A30% |
Vitamin C15% |
Calcium80% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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