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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. spaghetti (dried)
- 5 oz. pancetta (sliced smoked)
- 2 yolks
- 2 large eggs
- 4 Tbsp. pecorino romano (finely grated, plus extra to serve)
- 4 Tbsp. double cream
- olive oil (little)
- black pepper (freshly milled)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol530mg177% |
Sodium1190mg50% |
Potassium910mg26% |
Protein48g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate92g31% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A25% |
Vitamin C2% |
Calcium40% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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