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Spaghetti With Ricotta, Prosciutto And Rocket Pesto
DELICIOUS.5Ingredients
25Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 slices prosciutto
- 350 grams spaghetti
- 1/3 cup pesto (good-quality rocket)
- 1/2 cup flat leaf parsley leaves
- 2/3 cup low fat ricotta (crumbled)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium360mg15% |
| Potassium370mg11% |
| Protein21g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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