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Ingredients
US|METRIC
4 SERVINGS
- 1 kg mussels
- 3 slices ciabatta (day-old, or similar, torn into smallish pieces)
- 1/2 red chilli (de-seeded and finely chopped)
- 3 cloves garlic (finely chopped)
- olive oil
- salt
- pepper
- 400 grams spaghetti (dried, or similar)
- 1 tsp. butter
- 1 shallot (finely sliced)
- 150 mL dry white wine
- 250 mL cream
- 1 lemon
- 1 handful parsley (roughly chopped)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1050mg44% |
| Potassium1370mg39% |
| Protein48g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C90% |
| Calcium25% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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