Spaghetti With Homemade Meatballs

12TOMATOES(6)
Sabatino: "beautiful recipe. I'd definitely make it again" Read More
20Ingredients
80Minutes
1010Calories

Ingredients

US|METRIC
  • 1/2 pound ground beef
  • 1/2 pound ground pork
  • 2 cloves garlic (minced)
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1/2 cup Parmesan cheese
  • 1/2 tablespoon dried parsley (or 2 tablespoons minced fresh parsley)
  • 1/8 teaspoon salt
  • black pepper (to taste)
  • milk (Splash of)
  • 1/4 cup olive oil
  • 1/2 yellow onion (diced)
  • 2 cloves garlic (minced)
  • 28 ounces crushed tomatoes
  • 1/8 teaspoon salt
  • 1/2 teaspoon sugar
  • black pepper (to taste)
  • 1/2 tablespoon dried parsley (or 2 tablespoons minced fresh parsley)
  • 4 fresh basil leaves (cut into strips)
  • 1 pound spaghetti (cooked al dente)
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    NutritionView More

    1010Calories
    Sodium33% DV800mg
    Fat63% DV41g
    Protein94% DV48g
    Carbs38% DV113g
    Fiber36% DV9g
    Calories1010Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat12g60%
    Trans Fat0.5g
    Cholesterol140mg47%
    Sodium800mg33%
    Potassium1320mg38%
    Protein48g94%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate113g38%
    Dietary Fiber9g36%
    Sugars6g12%
    Vitamin A30%
    Vitamin C35%
    Calcium35%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Sabatino 7 months ago
    beautiful recipe. I'd definitely make it again
    Annabel D. 9 months ago
    super easy to make, I used blue cheese instead of parmesan, gave it extra flavour, I would recommend less salt if you were to use blue cheese.
    Rey 10 months ago
    My wife and kids love it. I mean this is not the usual spaghetti my kids eat, they’re used to the sweet Filipino style spaghetti but surprisingly they like it.
    Rebecca D. 10 months ago
    the meatballs turned out so good. this recipe gets 2 thumbs up from my family
    Michala a year ago
    Awesome and delicious
    Luigi Coradduzza 2 years ago
    Classic recipe. I added turkey bacon and chili flakes to the sauce and made the meatballs without egg. Good.

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