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Spaghetti With Dogfish And Shrimp
FOOD FROM PORTUGAL11Ingredients
45Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams spaghetti (/, 8 3/4 ounces)
- 350 grams dogfish (/, 12 1/3 ounces)
- 400 grams shrimp (/, 14 ounces)
- 1 onion (large)
- 2 onions (small, to cook the shrimp and the dogfish)
- 3 cloves garlic
- 50 mL olive oil (/, 3 1/3 tablespoons)
- 1 bay leaf
- pepper (to taste)
- 1/2 lemon
- salt (to taste)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium410mg17% |
| Potassium730mg21% |
| Protein45g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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