Spaghetti Squash Carbonara Recipe | Yummly

Spaghetti Squash Carbonara

THE WHOLE SMITHS
10Ingredients
30Minutes
330Calories

Ingredients

US|METRIC
  • 2 spaghetti squash (medium sized)
  • 1/2 pound pancetta
  • 1/2 onion (chopped)
  • 1 tablespoon olive oil
  • 2 cloves garlic (chopped)
  • 1 pound asparagus (trimmed and chopped into 1 inch pieces)
  • 1 cup parmigiana reggiano (roughly ½ lb. grated, OR 1 C. ground salted cashews)
  • 4 eggs
  • salt
  • pepper
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    NutritionView More

    330Calories
    Sodium33% DV790mg
    Fat22% DV14g
    Protein41% DV21g
    Carbs15% DV45g
    Fiber12% DV3g
    Calories330Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol190mg63%
    Sodium790mg33%
    Potassium1170mg33%
    Protein21g41%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A25%
    Vitamin C30%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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