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Spaghetti Sauce (Marinara Sauce)
KEVIN IS COOKING21Ingredients
35Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- Italian tomatoes (canned San Marzano)
- olive oil
- garlic cloves
- tomato paste
- sugar
- dried oregano
- red pepper flakes
- kosher salt
- fresh basil
- dry red wine (optional)
- 3 Tbsp. olive oil
- 6 cloves garlic (minced)
- 2 Tbsp. tomato paste (See Note 1)
- 1/2 cup dry red wine (optional)
- 1/2 tsp. sugar
- 1/2 tsp. dried oregano
- 1/2 tsp. kosher salt
- 1/4 tsp. red pepper flakes
- 28 oz. San Marzano tomatoes (crushed, See Note 2)
- 6 basil leaves (roughly chopped)
- 2 Tbsp. fresh Italian parsley (chopped garnish, optional)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol |
Sodium580mg24% |
Potassium780mg22% |
Protein3g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber4g16% |
Sugars14g |
Vitamin A90% |
Vitamin C60% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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