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Ingredients
US|METRIC
6 SERVINGS
- 1/2 lb. italian sausage
- 26 oz. tomato sauce
- 14.5 oz. diced tomatoes
- 2 bay leaves
- 1 tsp. italian seasoning
- 1/2 tsp. garlic powder
- 1 tsp. dried basil
- 1 tsp. dried oregano
- salt
- pepper
- 8 oz. spaghetti
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium920mg38% |
| Potassium760mg22% |
| Protein14g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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