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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups soya chunks (soaked in warm water for 30 minutes)
- 1 cup red onions (sliced)
- 1 1/2 tsp. ginger garlic paste
- 1 tomato (finely chopped)
- 1 tsp. fennel seeds
- 1 tsp. coriander powder
- 1/2 tsp. red chilly powder
- 1/4 tsp. turmeric powder
- 1/2 tsp. pepper (powder)
- 1/2 tsp. Garam Masala
- 1 curry leaves (1. 1 strand of)
- 2 Tbsp. cooking oil
- salt (to taste)
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Directions
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium200mg8% |
Potassium170mg5% |
Protein1g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A8% |
Vitamin C15% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Davis 5 years ago
Great!
It's my second time making it and I didn't have Turmeric so I use curry powder and it's so delicious.
I will be making it more and more.
My family loves it.