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7Ingredients
35Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup soy sauce
- 2 garlic cloves (minced)
- 3 Tbsp. brown sugar
- 2 Tbsp. lime juice (or vinegar)
- 24 oz. salmon fillets (Alaskan, skinned)
- 2 Tbsp. coarsely ground black pepper
- 1 Tbsp. oil
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1000mg42% |
| Potassium680mg19% |
| Protein35g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cosmos 7 years ago
Delicious! We added some pf the marinade back in to the pan at the very end and it feel like it made the fish crisper and sweeter. The lemon juice has a fantastic flavor, I wouldn't use vinegar.