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Souvlaki Chicken Breast with Lemon Dill Crema and Arugula Feta Salad ready in 15 minutes
HOME CHEF10Ingredients
15Minutes
470Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 oz. grape tomatoes
- 1 lemon
- 0.5 oz. seasoned croutons
- 1.5 oz. Greek dressing
- 1 oz. feta cheese
- 2 oz. baby arugula
- 2 tsp. seasoning (Chimichurri)
- 2 dill sprigs
- 2 oz. sour cream
- 13 oz. boneless skinless chicken breasts
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium670mg28% |
| Potassium1080mg31% |
| Protein44g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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