Southwestern Crockpot Chicken Thighs (with Sweet Potatoes) Recipe | Yummly
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Southwestern Crockpot Chicken Thighs (with Sweet Potatoes)

SWEET PEAS AND SAFFRON
13Ingredients
50Minutes
680Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 sweet potato (large, cut into large chunks, roughly 6 cups)
  • 12 boneless skinless chicken thighs (small)
  • 19 ounces diced tomatoes (can of, including liquids)
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1 can corn
  • 2 bell peppers (sliced into strips)
  • 1/2 red onion (sliced into strips)
  • 1 cup cheese (mozarella)
  • rice (or tortillas)
  • greek yogurt
  • guacamole (or avocados)
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    NutritionView More

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    680Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories680Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol245mg82%
    Sodium980mg41%
    Potassium2130mg61%
    Protein82g161%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber7g28%
    Sugars13g26%
    Vitamin A130%
    Vitamin C130%
    Calcium35%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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