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Southwestern Cheesy Chicken and Pasta
THE MAGICAL SLOW COOKER14Ingredients
8Hours
820Calories
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Ingredients
US|METRIC
6 SERVINGS
- 20 oz. rotel
- 11 oz. mexicorn (or a can of southwestern corn mix, drained)
- 3.8 oz. olives (drained)
- 1 tsp. chili powder
- 1/2 tsp. oregano
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. cumin
- 2 lb. chicken breasts (boneless skin-less)
- 2 cups shredded sharp cheddar cheese (8 ounces)
- 1 1/2 cups sour cream
- 1 lb. shell pasta (medium-sized, cooked according to package directions, drained)
- shredded cheese (Additional)
- sliced green onions
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1030mg43% |
| Potassium1180mg34% |
| Protein56g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C35% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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