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Southwest Burrito Bowl
THE DIETITIANS AND THE CHEF21Ingredients
25Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- dressing
- 1/2 cup nonfat plain greek yogurt
- 1 avocado
- 1 cup cilantro
- 2 cloves garlic
- 2 limes (zest and juiced)
- 1 jalapeno (seeded)
- 2 Tbsp. mint
- 1/2 tsp. kosher salt
- fresh ground black pepper
- 1 cup cooked quinoa
- 1 lime
- 1/2 cup cilantro (chopped)
- kosher salt
- fresh ground black pepper
- 1 romaine (heart, chopped)
- 15 oz. black beans (rinsed and drained)
- 1/2 cup frozen corn (thawed)
- 1/2 cup grape tomatoes (halved)
- 1/4 cup red onion (chopped)
- 1 avocado (diced)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1090mg45% |
| Potassium1780mg51% |
| Protein17g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber26g104% |
| Sugars13g |
| Vitamin A330% |
| Vitamin C160% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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