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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. olive oil (Good)
- 1 red onion (Small, Finely Chopped)
- 2 tsp. kosher salt
- 1/2 lb. mustard greens (or Chopped Collard, Spinach can be subbed)
- hot sauce (Splash of)
- 2 cups vegetable broth
- 1 cup water
- 1 cup whole milk
- 1 cup grits (Stone Ground, Do not use Instant)
- 2 Tbsp. unsalted butter
- 3/4 cup sharp cheddar cheese (grated)
- 1/4 cup gouda (grated)
- 1/4 cup mild salsa
- 1 egg (beaten)
- 4 slices crispy bacon (Finely Chopped, Optional,Can make this a Vegetarian Dish)
- 1 tsp. ground black pepper
- 4 cloves garlic (Fresh, Minced)
- nutmeg (Dash of Fresh)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium2320mg97% |
| Potassium540mg15% |
| Protein21g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A140% |
| Vitamin C80% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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