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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil (extra virgin)
- 4 oz. bacon (diced)
- 3 1/2 cups water (tomato)
- 1 1/2 cups arborio rice
- 1/4 cup dry white wine
- 1 cup fresh corn (freshly cut off the cob)
- 1 Tbsp. fresh basil leaves (chopped)
- 1/2 cup tomatoes (chopped)
- 2 cloves garlic (thinly sliced)
- 1 tsp. sea salt (less, or more, to taste)
- 1/2 tsp. black pepper (freshly ground)
- 1/4 cup Parmesan cheese (freshly grated)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium940mg39% |
| Potassium290mg8% |
| Protein12g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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