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13Ingredients
105Minutes
140Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 bunch turnip greens (or a 1-pound package of prewashed and chopped)
- 2 oz. salt pork (cubed)
- 2 qt. water
- 1 tsp. salt
- 1 tsp. granulated sugar
- 1 tsp. beef base (or bouillon)
- 1 Tbsp. bacon fat (or butter)
- apple cider vinegar (Splash of)
- salt
- pepper
- pickled onions (optional)
- sauce (Hot pepper vinegar, for the table)
- hot sauce (for the table)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium970mg40% |
| Potassium115mg3% |
| Protein1g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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