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11Ingredients
80Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup all purpose flour
- pepper
- salt
- 6 pork loin chops (bone-in, 3/4-inch thick and 8 ounces each)
- 2 Tbsp. oil (plus more for frying as needed)
- 10.75 oz. condensed cream of mushroom soup
- 1 cup sour cream (divided)
- 2/3 cup chicken broth
- 1/2 tsp. ground ginger
- 1/4 tsp. dried rosemary (crushed)
- 2.8 oz. french fried onions (divided)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium1590mg66% |
| Potassium1870mg53% |
| Protein78g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
sheri 5 years ago
wow. I made these tonight. Best pork chops ever. my husband loved them. The ginger and rosemary were great flavors.