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Ingredients
US|METRIC
4 SERVINGS
- 2 cups pecans (1 crushed and 1 halved)
- 1 pie crust dough
- 3 large eggs
- 3/4 stick unsalted butter
- 1 1/4 cups light brown sugar (packed)
- 3/4 cup light corn syrup
- 2 tsp. vanilla extract
- 1 pinch salt
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NutritionView More
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1360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1360Calories from Fat780 |
| % DAILY VALUE |
| Total Fat87g134% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium400mg17% |
| Potassium480mg14% |
| Protein14g |
| Calories from Fat780 |
| % DAILY VALUE |
| Total Carbohydrate146g49% |
| Dietary Fiber9g36% |
| Sugars88g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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