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10Ingredients
50Minutes
1170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 slices thick cut bacon (cut into 1/2 inch pieces)
- 1 onion (large, diced)
- 1 lb. ground sausage (spicy or sweet)
- 2 lb. green beans (fresh, or frozen)
- 3 large potatoes (peeled and cut into cubes)
- 4 cups beef broth
- 5 Tbsp. butter
- 1 tsp. garlic powder
- 1 tsp. salt
- 1 tsp. black pepper
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1170Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium2930mg122% |
| Potassium2290mg65% |
| Protein40g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber13g52% |
| Sugars11g |
| Vitamin A45% |
| Vitamin C140% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tim M. 5 years ago
Used peppered bacon and hot sausage. Heat was perfect. Suggest cooking bacon first and adding it with potatoes as bacon looked like it was not cooked. I personally enjoyed it and will have it again.