Southern Praline Pecan Cake

ALLRECIPES(1)
Diane P.: "This was so easy. I did replace the oil with app…" Read More
6Ingredients
60Minutes
60Calories

Ingredients

US|METRIC
  • 18 1/4 ounces butter pecan cake mix
  • 16 ounces frosting (coconut pecan)
  • 4 eggs
  • 3/4 cup vegetable oil
  • 1 cup water
  • 1 cup chopped pecans
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    NutritionView More

    60Calories
    Sodium0% DV5mg
    Fat6% DV4g
    Protein2% DV<1g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories60Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol15mg5%
    Sodium5mg0%
    Potassium15mg0%
    Protein<1g2%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars6g12%
    Vitamin A0%
    Vitamin C0%
    Calcium0%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Diane P. 4 years ago
    This was so easy. I did replace the oil with applesauce (1 for 1). Since I only had a couple of people over when I made it, there was some left. It stayed moist and delightful for several days. Just as good as the first day. I will definitely make this again--maybe trying chocolate cake mix.

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