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LADY. LOVE: "It was my first time making a potato salad and im…" Read More
7Ingredients
40Minutes
220Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 lb. boiled potatoes (peeled and cubed)
- 6 boiled eggs (chopped)
- 1 onion (medium, diced)
- 4 dill pickles (diced)
- 1 cup mayonnaise
- 1/2 cup yellow mustard
- 1/4 tsp. salt
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol110mg37% |
Sodium240mg10% |
Potassium450mg13% |
Protein6g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A6% |
Vitamin C15% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
LADY. LOVE 2 years ago
It was my first time making a potato salad and im here to tell you, it was delicious.. Everybody enjoyed this ❤️
Jennifer Cloughly 6 years ago
Added some dill, paprika, and pepper for a little extra variety. Came out really nicely!
Susan 6 years ago
It turned out pretty good. It's much tastier than the regular potato salads. I used petite gold potatoes, they were a little more flavorful too.
Brandi 6 years ago
This is a great base recipe for potato salad. As is the case in every household, you’ll have your own ideas as to what to add or take away from this. I added some fresh cracked pepper, turmeric, smoked paprika, and dill. I used red onions and substituted most of the mayo for yogurt to lighten it up a bit.
brandon m. 6 years ago
pretty good recipe. a bit tangy and creamy but missing some additional seasoning. after adding smoked paprika and dill, came out just right
F. 6 years ago
I personally wanted to add a bunch of pepper and some more salt but it was really good! I chopped up scallions and put them in it and didn't put pickles
Stephen Holder 7 years ago
Wonderful recipe, me being English I only had English mustard, but actually it worked out great!