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Ingredients
US|METRIC
4 SERVINGS
- 8 peaches (medium-size fresh, sliced into thin wedges or bite size chunks - about 9-10 cups)
- 1 tsp. fresh lemon juice
- 1/4 cup white sugar
- 1/4 cup brown sugar
- 1/4 tsp. canela
- 1/8 tsp. nutmeg
- 2 tsp. arrowroot (or cornstarch)
- 2 cups all purpose flour
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 2 tsp. baking powder
- 1 tsp. kosher salt
- 12 Tbsp. butter (chilled and grated)
- 1/2 cup boiling water
- 1 1/4 cups brown rice flour
- 2/3 cup tapioca starch
- 1/3 cup potato starch
- 1/3 cup white sugar
- 2 tsp. canela
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1290Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol90mg30% |
Sodium1130mg47% |
Potassium980mg28% |
Protein14g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate234g78% |
Dietary Fiber12g48% |
Sugars106g |
Vitamin A40% |
Vitamin C35% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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