Southern Green Beans and Potatoes with Vidalia Onion and Bacon Recipe | Yummly

Southern Green Beans and Potatoes with Vidalia Onion and Bacon

SHE WEARS MANY HATS(6)
Bailey: "Just like my grandparents used to make. Wouldn’t…" Read More
8Ingredients
90Minutes
470Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 5 slices bacon
  • 1 vidalia onion (medium, diced, any sweet onion may be substituted)
  • 2 pounds green beans (fresh whole, ends removed)
  • 1 1/2 cups low sodium chicken broth
  • 2 teaspoons garlic salt (divided)
  • 1/2 teaspoon black pepper (divided)
  • 2 pounds new potatoes (small red/, halved)
  • 2 tablespoons butter (cubed)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    470Calories
    Sodium16% DV390mg
    Fat34% DV22g
    Protein31% DV16g
    Carbs19% DV57g
    Fiber48% DV12g
    Calories470Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol40mg13%
    Sodium390mg16%
    Potassium1610mg46%
    Protein16g31%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber12g48%
    Sugars11g22%
    Vitamin A35%
    Vitamin C130%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Bailey 21 days ago
    Just like my grandparents used to make. Wouldn’t change a thing.
    Sheila Payne 6 months ago
    Great! I would make it again. Didn’t use onion.
    Kaite Carstens 7 months ago
    Delicious! I used precooked bacon pieces and it was still great.
    Laurie Laurie 3 years ago
    This is such a good recipe. It’s like two side dishes in one. Used extra chicken stock. Made ahead of time and then heated up and served with grilled salmon.
    JasmineRJones 3 years ago
    cooked this last night came out delicious next time ill have ti cook more bacon. my SO kept eating the backn i had to cook more. took longer than 30 minutes once i added the potatoes
    Kerry K. 3 years ago
    Best green beans I've ever cooked! I've been in such a rut about what to cook and I'm so glad I tried these. A very easy recipe and one I remember my mother cooking.

    PlanShop