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7Ingredients
20Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cans pink salmon (6oz cans boneless, skinless)
- 2 eggs
- 1/4 onion (a large)
- 4 1/2 Tbsp. cornmeal
- 1/4 cup flour
- 1/2 tsp. salt
- 1/2 tsp. fresh ground black pepper
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Directions
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol215mg72% |
Sodium470mg20% |
Potassium760mg22% |
Protein47g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber1g4% |
Sugars<1g |
Vitamin A8% |
Vitamin C2% |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(20)
Logan Silverberg a year ago
I love fried food in general, but this one makes me feel less unhealthy because it’s salmon lol. Very easy recipe to follow!
Kelly Mordente 4 years ago
I added alil McCormick Grill Mates
Roasted Garlic & Herb seasoning...... OOMYGOOODNESS yum
M Dudley 6 years ago
Crispy goodness I added a little garlic and chopped up a bit of fresh pepper and parsley to give some color otherwise this recipe is identical to mine
Candace Madry 6 years ago
Turned out good. Just not creamy like I like mine. Might try adding in mayonnaise next time.
Brittany B. 6 years ago
I made these. I didnt have onions so I used onion powder. they came out great
Markeda Cottle 6 years ago
this was my first time having salmon cakes i didn't have any corn meal so i used zatarans fish fry instead
they came out great !!!!
Sondra Davis 7 years ago
My first attempt at making Salmon Patties. I got the recipe off of Yumly.com and tweeked it a bit for my taste. Very tasty and I will make this again.
Diane Cramer 7 years ago
grand kids loved them said they were the best...four of them ages almost 2 to almost 9 love it when they all like something ...
Marti P. 8 years ago
I always add 2 Tablespoons of lemon juice and 2 teaspoons of sugar in mine. Also a shake of hot sauce. And I use a little more flour in mine. But I like the recipe!
Misty Mabe 8 years ago
I made these tonight and they were great! I added a little more cornmeal because I had a larger can of salmon. The patties fried to a beautiful golden brown and were delicious. I also added just a little salt to the tops of the patties because I am a salt lover! I will make these again..