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Southern Fried Potatoes and Onions
LOAVES AND DISHES8Ingredients
25Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. sweet cream butter (unsalted)
- 1 lb. russet potatoes (Idaho, I like Reds - but that is just a personal preference)
- water (Salted)
- 1/2 sweet onion (medium sized, like Vidalia)
- salt
- pepper
- paprika (optional)
- fresh basil (optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium210mg9% |
| Potassium620mg18% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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