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Alan Whatley: "Tasted great, crunchy skin, the Parmesan helped w…" Read More
10Ingredients
60Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 15 chicken wings
- 1 cup all purpose flour
- 1/2 cup grated Parmesan cheese
- 1 tsp. paprika
- 1/2 tsp. dry mustard
- 1/4 tsp. dried oregano (crumbled, optional)
- salt (to taste)
- freshly ground black pepper (to taste)
- 1 cup milk
- peanut oil (for deep-frying)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol110mg37% |
Sodium520mg22% |
Potassium390mg11% |
Protein33g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber1g4% |
Sugars4g |
Vitamin A10% |
Vitamin C4% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Alan Whatley a year ago
Tasted great, crunchy skin, the Parmesan helped with the crunchiness. I'll be making this my go to chicken recipe.