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16Ingredients
50Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups cornmeal
- 1 Tbsp. granulated garlic
- 1 tsp. onion powder
- 1 tsp. cayenne pepper
- 1 tsp. black pepper (or white)
- 2 tsp. salt (adjust to taste)
- 1 1/2 cups buttermilk
- 24 oz. catfish fillets (cut in small chunks)
- 1 cup mayonnaise
- 1 Tbsp. diced onion (finely)
- 1 tsp. mustard sauce
- 3 Tbsp. relish (hot pepper)
- 1 Tbsp. granulated garlic
- 1 dash hot sauce
- salt
- pepper
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium2080mg87% |
| Potassium970mg28% |
| Protein37g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
L 6 years ago
This recipe is awesome. Completely spot on to what I consider southern fried catfish! My family loved it! Well seasoned!