Southern Corn Casserole

LEPP FARM MARKET
12Ingredients
65Minutes
990Calories

Ingredients

US|METRIC
  • 2 eggs (whisked)
  • 1 cup sour cream
  • 1 cup heavy cream
  • 1/2 cup melted butter (or liquid margarine)
  • 2 tablespoons vegetable oil
  • 30 ounces whole kernel corn (sweet, undrained, or 4 cups fresh corn plus 1/2 cup water)
  • 2/3 cup all purpose flour
  • 1/2 cup yellow corn meal
  • 3 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • pepper
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    NutritionView More

    990Calories
    Sodium35% DV850mg
    Fat112% DV73g
    Protein27% DV14g
    Carbs27% DV80g
    Fiber24% DV6g
    Calories990Calories from Fat660
    % DAILY VALUE
    Total Fat73g112%
    Saturated Fat39g195%
    Trans Fat0g
    Cholesterol295mg98%
    Sodium850mg35%
    Potassium610mg17%
    Protein14g27%
    Calories from Fat660
    % DAILY VALUE
    Total Carbohydrate80g27%
    Dietary Fiber6g24%
    Sugars19g38%
    Vitamin A50%
    Vitamin C25%
    Calcium35%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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