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South Indian Vegan Cabbage Fritters (Cabbage Pakoda)
THE FARMIE12Ingredients
25Minutes
90Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1/4 head cabbage (chopped finely)
- 1/3 medium red onion (chopped finely)
- 1 jalapeno (chopped finely – optional)
- 1 bunch cilantro (chopped finely)
- 1 cup besan (or chickpea flour)
- 1/4 cup AP flour (or rice flour, for crispiness)
- 1 tsp. garlic powder
- 2 tsp. red chili powder
- 1 tsp. salt
- 1 tsp. turmeric
- 2 Tbsp. vegetable oil
- 1/4 cup water (use 1/3 cup if using chickpea flour instead of besan)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium280mg12% |
| Potassium190mg5% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C25% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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