South African Bobotie-Spiced Risotto Recipe | Yummly
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South African Bobotie-Spiced Risotto

KITCHENAID
20Ingredients
55Minutes
1050Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 tablespoons olive oil
  • 1 shallot (sliced)
  • 2 cups risotto rice (arborio)
  • 1/2 cup white wine
  • 4 cups chicken broth
  • 1/2 cup Parmesan cheese
  • 2 tablespoons thyme (chopped, divided)
  • 2 tablespoons olive oil
  • 1 sweet onion (chopped)
  • 1 pound ground beef (or lamb, or a mixture of both)
  • salt
  • pepper
  • 3 tablespoons apricot jelly (or jam)
  • 2 tablespoons curry powder
  • 1/2 teaspoon anise
  • 1/2 teaspoon fennel
  • 1/2 teaspoon cardamom
  • 1/4 cup currants
  • 12 dried apricots (chopped)
  • 1/2 cup walnuts (chopped)
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    Directions

    1. With the KitchenAid® Multi-Cooker on the “Risotto” setting, heat the oil and add the shallot, stirring and cooking for about 2 minutes. Add the rice, and slowly pour in the wine and continue to cook.
    2. Cook the risotto for 15-17 minutes until creamy. Add the Parmesan cheese, and salt and pepper to taste.
    3. While the risotto is cooking, heat oil in a large sauté pan. Add the onions and meat and fry until brown, turning occasionally. Drain off excess oil and set aside.
    4. Add the jelly, spices, currants, dried apricots, and walnuts to the meat mixture. Gently stir. Salt and pepper to taste.
    5. Serve the meat and fruit mixture on top of the risotto in a large bowl, or in individual servings.
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    NutritionView More

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    1050Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1050Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat12g60%
    Trans Fat1g
    Cholesterol85mg28%
    Sodium560mg23%
    Potassium1040mg30%
    Protein43g84%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate112g37%
    Dietary Fiber7g28%
    Sugars13g26%
    Vitamin A10%
    Vitamin C25%
    Calcium25%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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