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Sous Vide Turkey Breast with Honey Garlic Glaze
STREET SMART KITCHEN16Ingredients
15Hours
110Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 turkey breast (boneless, skin-on, about 3–4 pounds)
- fresh thyme
- fresh sage leaves
- 2 tsp. smoked paprika
- 1 1/2 tsp. kosher salt
- 1 tsp. ground cumin
- 1 tsp. dried oregano
- 1 tsp. dried basil
- 1 tsp. dry mustard
- 1/2 tsp. dried thyme
- 1/2 tsp. dried parsley
- 4 heads garlic (peeled)
- olive oil
- 1/8 cup honey
- 1/2 tsp. kosher salt
- 1/2 tsp. ground black pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium620mg26% |
| Potassium200mg6% |
| Protein13g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g3% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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